The experience of dining out and enjoying the night with friends makes life brighter. London is the hub of gastronomic experience, with restaurants that specialise in multiple cuisines. Living in London, you can go out with friends and enjoy food that represents different world cultures. One of the rich cultures that are strongly entwined with British history is the Indian culture and cuisine.
From Chicken Tikka Masala to Butter Chicken, there are so many Indian dishes that the British love to gorge on. The rich, aromatic smell of Indian food and the flavour bombs of different dishes await you at the best Indian restaurant in London. In this blog, you will learn about lesser-known Indian dishes and breads that can delight your taste buds on a night out.
The buffet of Indian cuisine- Dishes to enjoy
Dishes that are authentic to Indian cuisine are packed with flavour and spices that will tantalise your tongue. From rich, creamy curries to spicy meat dishes, there is so much to explore in private dining rooms in London. After a pub crawl in the heart of London, you can simply choose to go to a rooftop restaurant in London and eat till your heart is full.
Tikka Masala Curry
The delectable and universally loved Chicken Tikka Masala is a beautiful, creamy curry with the right punch of spices. The grilled chicken as a tikka put into a mildly thick, tangy curry is best paired with Naan or Jeera Rice. If you are a vegetarian, you can pick Paneer tikka Masala over the grilled chicken pieces and enjoy the succulent soft paneer with the tangy and spicy curry. The Chicken Tikka Masala is often called the national dish of the UK, and there are many Indian restaurants in London that serve this curry piping hot with flatbreads.
Rogan Josh
Rogan Josh is a slow-cooked, hearty lamb curry that is packed with aromatic spices and protein to fill your belly. Originating from Northern India, it is a thick curry where the lamb is the hero. The spices and meat together have a warming effect on the body, which is best for the cool, chilly evenings of London. Pair the Rogan Josh with some butter garlic naan, and you will have a meal that will dance on your taste buds and leave you completely satisfied. Rogan Josh is a rich and delectable curry that can go well with sweeter flatbreads and rice dishes.
Butter Chicken
Butter Chicken is one of the best Indian curries, and it is loved by people all around the world. Butter Chicken has the right balance of spices, flavour, and creaminess, which is why it is eaten by people globally and is the go-to dish when you are craving something Indian on your plate. By eating Naan with butter chicken, you will be mimicking a tradition that is followed from India to other parts of the world. Butter chicken has a smooth, buttery feeling that feels like heaven to the European taste buds. The juicy chicken coated in creamy tomato curry is a food lover’s delight.
Lamb Pulao
If you want to go for just one dish that is truly Indian and can be eaten on its own, then go for a full plate of Lamb Pulao. Lamb Pulao or Mutton Biriyani is a dish that is made for special occasions in Indian households, and you can also take a leaf out from their book and celebrate your special occasions with this beautiful, aromatic and flavourful dish made of Basmati Rice. The tender lamb pieces mixed with rare spices, floral water, and fluffy Basmati rice are a dish that will fill your belly and your heart at the same time. This is a dish you can pass around the table and enjoy with your loved ones at a birthday party, promotion party or Anniversary dinner.
Tandoori chicken
The Indian tandoor is a traditional tool to grill and roast dishes and get a beautiful char on chicken or paneer. One of the most authentic and commonly loved dishes is the tandoori chicken, which is whole chicken roasted in a tandoor, so you get a beautiful char on the exterior, and the interior is succulent, bursting with the flavour of spices.
The tandoori chicken is a dish that can be eaten on its own, or it can be eaten as a side dish with Naan, rice or any other curries and accompaniments. When paired with mint chutney and Indian condiments, this authentic chicken dish is delicious and hearty. The juicy and spice-coated, charred chicken will leave a smoky aftertaste in your mouth, which will warm your heart, leaving you with the flavours of India.
Seekh Kebabs
Seekh Kebabs are minced meat Kebabs that are charred and cooked in the Indian Tandoor. It is a dish that is best as an appetiser before the main course of the night. Seekh Kebabs are very soft with a slightly charred, smoky exterior. When paired with mint chutney and other Indian condiments, the Seekh Kebab tastes amazing and can get you started for a night of food and frolic. The smoky and mild flavour of the seekh Kebabs is very mouth-watering and fulfilling.
Paneer Tikka
If you love the soft and sweet texture of Indian cottage cheese, then you can pick the Paneer Tikka over other kebabs and tandoor items. Paneer tikka paired with smoked vegetables on skewers are great as accompaniments and appetisers. The paneer tikka can be eaten on its own and paired with various condiments that are made with herbs and spices.
Conclusion
At private dining rooms in London, you can find Indian dishes that are tasteful and amazing to indulge in. Whether you are going out to dinner with a friend, celebrating an occasion, or on an Indian cuisine date, you can bet on the above dishes being delicious. Apart from these authentic dishes, you might also look at the menu of the restaurant and experiment with other dishes that you want to try and discover on your own. In restaurants like Chokhi Dhani, you can find the most authentic Indian dishes to treat yourself.
